
Understanding Fats: Good, Bad, and Ugly
Interactive Video
•
Biology, Science, Health
•
6th - 10th Grade
•
Hard
Emma Peterson
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of fat is known to support brain function and has anti-inflammatory properties?
Trans fats
Omega-3 fatty acids
Cholesterol
Saturated fats
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main structural characteristic of saturated fats?
They have double bonds between carbon atoms.
They are liquid at room temperature.
They have single bonds between carbon and hydrogen atoms.
They are derived from plants.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of fat is typically found in animal products and is solid at room temperature?
Unsaturated fats
Omega-3 fatty acids
Saturated fats
Trans fats
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What makes unsaturated fats typically liquid at room temperature?
Presence of double bonds
Presence of single bonds
Low carbon content
High hydrogen content
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of unsaturated fat contains only one double bond?
Trans fat
Saturated fat
Monosaturated fat
Polyunsaturated fat
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What structural feature makes trans fats similar to saturated fats?
Presence of multiple double bonds
Hydrogen atoms on opposite sides of the carbon chain
Liquid state at room temperature
Derived from fish oils
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do trans fats affect cholesterol levels?
They increase LDL and decrease HDL cholesterol.
They only affect HDL cholesterol.
They have no effect on cholesterol levels.
They increase HDL and decrease LDL cholesterol.
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