Butchering a Porcupine: Key Concepts

Butchering a Porcupine: Key Concepts

Assessment

Interactive Video

Biology, Life Skills, Other

6th - 10th Grade

Hard

Created by

Aiden Montgomery

FREE Resource

The video follows a narrator as they hunt, capture, and prepare a porcupine for butchering. The narrator expresses concerns about attracting bears to their camp due to the remains. They struggle with the butchering process, highlighting their lack of experience. The video provides insights into outdoor survival skills and the challenges of processing wild game.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the narrator's initial action in the video?

Setting up a camp

Climbing a tree

Shooting a porcupine

Fishing in the lake

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the narrator describe the porcupine?

Like a large rabbit

Like a small bear

Like a big cat

Like a small pig

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the narrator's main concern while butchering the porcupine?

The meat might spoil

The porcupine might escape

The knife might break

The flies might get in

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the narrator compare the porcupine to when discussing the butchering process?

A rabbit

A deer

A fish

A chicken

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What part of the porcupine does the narrator mention as being particularly good?

The tail

The heart

The liver

The skin

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is the narrator worried about leaving the remains near the camp?

It might attract bears

It might attract wolves

It might attract foxes

It might attract birds

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the narrator decide not to do with the remains?

Bury them

Leave them in the open

Burn them

Throw them in the lake

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