Offline-First Apps with Angular, Ionic, PouchDB, and CouchDB - Improve Workflow, Sorting

The video tutorial explains how to improve the waiter and kitchen views by implementing a clickable iron chip for delivery status updates. It covers the logic for updating delivery status, including checks to ensure proper functionality. Additionally, the tutorial discusses sorting products and tables based on their delivery status to enhance the user experience.

What is the main issue with updating delivery status from the waiter's view?

• The waiter does not have access to the product list.

• The waiter must go to the kitchen view to make changes.

• The waiter cannot see the kitchen view.

• The waiter has to manually update each product.

What visual change indicates that the iron chip is clickable?

• It changes color.

• It changes shape.

• It becomes larger.

• It starts blinking.

What happens when a product is marked as delivered?

• The product is sent back to the kitchen.

• The product is removed from the list.

• The product is highlighted in red.

• The product's state is updated and saved.

Why is an additional check added for the edit mode?

• To prevent accidental edits when not in edit mode.

• To allow multiple users to edit simultaneously.

• To ensure only the manager can edit.

• To enable faster loading of the page.

What is the purpose of sorting products by their delivery state?

• To display the most expensive products first.

• To organize products by their preparation time.

• To highlight the most popular products.

• To ensure delivered items are shown last.

How does the sorting function determine the order of products?

• By the price of each product.

• By the time taken to prepare each product.

• By checking the difference between amount and delivered.

• By comparing the product names alphabetically.

What is a potential future improvement mentioned for sorting?

• Sorting by both delivered and ordered states.

• Sorting by preparation time.

• Sorting by product popularity.

• Sorting by customer feedback.