
Restaurants Are Trying To Adapt To Social Distancing Rules
Interactive Video
•
Business, Journalism
•
9th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How did the initial capacity rules in Georgia affect restaurant owners' decisions to reopen?
They led to an increase in restaurant closures.
They had no impact on reopening decisions.
They made it difficult for restaurants to be profitable.
They encouraged more restaurants to open.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What innovative method did some restaurants use to facilitate contactless interaction with guests?
Installing plexiglass barriers
Using QR codes for online ordering
Providing disposable menus
Offering free masks to guests
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why did one restaurant owner choose shower curtains over plexiglass?
Plexiglass was too expensive and heavy.
Shower curtains were more aesthetically pleasing.
Plexiglass was not allowed by local regulations.
Shower curtains were easier to clean.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a major concern for restaurants considering reopening?
The need for additional staff
The uncertainty of customer return
The cost of new kitchen equipment
The availability of outdoor seating
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What responsibility do diners have in maintaining health guidelines?
Ensuring staff wear masks
Checking the restaurant's financial status
Bringing their own cutlery
Using provided sanitizer and washing hands
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