Which enzyme is responsible for breaking down carbohydrates in the mouth?
Enzyme Examples, Cofactors/Coenzymes, Inhibitors, and Feedback Inhibition

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Biology, Chemistry, Health Sciences, Science
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11th Grade - University
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Hard
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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pepsin
Lipase
Trypsin
Amylase
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of lipase in digestion?
Breaks down nucleic acids
Breaks down carbohydrates
Breaks down lipids
Breaks down proteins
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a cofactor in the context of enzyme activity?
An inorganic molecule like zinc or iron
A lipid that enhances enzyme activity
An organic molecule like a vitamin
A protein that inhibits enzyme activity
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do competitive inhibitors affect enzyme activity?
They increase enzyme production
They bind to the allosteric site
They enhance substrate binding
They block the active site
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is feedback inhibition in enzymatic pathways?
A process where the final product inhibits an earlier step
A mechanism that enhances enzyme activity
A method to increase substrate concentration
A way to permanently deactivate enzymes
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do ACE inhibitors help in managing high blood pressure?
By promoting sodium retention
By enhancing blood vessel constriction
By increasing angiotensin II production
By blocking angiotensin-converting enzymes
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the mechanism of action of penicillin?
It enhances bacterial cell wall synthesis
It inhibits the enzyme transpeptidase
It increases bacterial DNA replication
It promotes bacterial protein synthesis
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