UK vs  US Breakfast with Anna Tyrie from English Like a Native  - All Ears English Podcast 1821

UK vs US Breakfast with Anna Tyrie from English Like a Native - All Ears English Podcast 1821

Assessment

Interactive Video

English

9th - 10th Grade

Medium

Created by

Wayground Content

Used 3+ times

FREE Resource

The video features a conversation between the host and Anna, an English teacher and entrepreneur, discussing breakfast culture in the UK and US. Anna shares her experience with intermittent fasting and its health benefits. The discussion covers historical breakfast trends in the UK, including post-war rationing and the evolution of breakfast foods. The conversation shifts to American diner culture and modern breakfast trends, highlighting the influence of different cultures and the shift towards healthier options. The video concludes with a comparison of breakfast cultures and the social aspects of dining.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is Anna's profession?

A musician

A chef

An English teacher

A scientist

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What dietary practice is Anna currently exploring?

Paleo diet

Intermittent fasting

Keto diet

Veganism

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a common breakfast item in the UK during the 1950s?

Pancakes

Egg on toast

Smoothies

Avocado toast

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a 'greasy spoon' in the UK?

A breakfast dish

A cooking technique

A type of cutlery

A type of cafe

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a unique feature of American diners mentioned in the discussion?

They serve only breakfast

They serve only healthy food

Waitresses on roller skates

They are open only at night

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What breakfast trend became popular in the UK during the 1980s?

Full English breakfast

Continental breakfast

Smoothies

Brunch culture

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common breakfast trend in the US today?

Only home-cooked meals

Brunch culture

Traditional English breakfast

Skipping breakfast

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