The Benefits of Mushrooms: A Nutritious and Versatile Ingredient

The Benefits of Mushrooms: A Nutritious and Versatile Ingredient

Assessment

Interactive Video

Performing Arts, Biology

KG - University

Hard

Created by

Quizizz Content

FREE Resource

The video discusses the popularity and health benefits of mushrooms, highlighting their nutritional value, including B vitamins and low calories. It covers the history of mushrooms, their varieties, and warns about the dangers of wild mushrooms. A trivia about carrots and eyesight is also mentioned.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What unique nutritional benefit do mushrooms offer that is uncommon in other fresh foods?

Vitamin C

Omega-3 fatty acids

B complex vitamins

Vitamin D

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In ancient times, which civilizations are believed to have cultivated mushrooms?

Greeks and Romans

Chinese and Indians

Mayans and Aztecs

Egyptians and Babylonians

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to be cautious when picking wild mushrooms?

They are often dirty

They can be poisonous

They are hard to cook

They spoil quickly

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a type of mushroom mentioned in the video?

Chanterelle

Inaki

Portobello

Shiitake

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vegetable is traditionally associated with improving eyesight?

Spinach

Tomatoes

Broccoli

Carrots