CLEAN : The seaweed-eating sheep helping tackle climate change

The video discusses the transformation of an island from a sheep habitat to a developed area with decks. It covers the processing of materials, particularly seaweed, and its potential impact on UK farming. Challenges faced by sheep in adapting to new environments are highlighted, along with practical instructions on handling materials.

What was the main change on the island as described in the first section?

• The development of a new farming technique

• The construction of decks around the island

• The discovery of a new mineral resource

• The introduction of new animal species

What is the primary focus when processing seaweed for freezing?

• Increasing the speed of processing

• Improving the taste of seaweed

• Reducing the cost of freezing

• Finding the best type of seaweed

Why is it important to determine the right amount of seaweed in the feed?

• To reduce the environmental impact

• To achieve the best effect on farming

• To ensure the feed is cost-effective

• To enhance the flavor of the feed

What challenge did sheep face when moved from the island to other places?

• Competing with other animals

• Adjusting to different grass conditions

• Adapting to a new climate

• Finding enough food

What was a common issue for sheep relocated from the island?

• They grew larger in size

• They had a habit of dying

• They developed new diseases

• They became more aggressive

What is one of the tasks mentioned in handling materials taken from the water?

• Packaging them for sale

• Drying them in the sun

• Washing them

• Sorting them by size

What is the final step mentioned in the handling of materials?

• Selling them at the market

• Organizing them in order boxes

• Labeling them for identification

• Transporting them to a warehouse