Green Monday Launches Plant Based Fish Food

The transcript discusses the impact of a Netflix documentary on overfishing awareness, skepticism towards plant-based seafood, and its market potential in Asia. It also covers global expansion and funding strategies, as well as product range and pricing strategies for plant-based seafood.

What documentary is credited with raising awareness about the issues of overfishing?

• The Cove

• Seaspiracy

• Blackfish

• Our Planet

What percentage of global seafood consumption is attributed to Asia?

• 73%

• 60%

• 80%

• 50%

What is the current market share of plant-based seafood in the plant-based alternative market?

• 1%

• 10%

• 15%

• 5%

Which markets is the company planning to enter with its plant-based products?

• Australia, US, UK

• China, Japan, South Korea

• Canada, Mexico, Brazil

• Germany, France, Italy

What is a key benefit of plant-based proteins mentioned in the transcript?

• Lower production cost

• Higher nutritional value

• Shortened supply chain

• Better taste

What types of plant-based seafood products are being launched?

• Only deep-fried options

• Various forms including burgers and fish and chips

• Only Asian cuisine specific products

• Only tuna and salmon

What recent pricing strategy was implemented by Omni Foods?

• Introduced premium pricing

• Maintained current prices

• Increased prices by 10%

• Decreased prices by 22%