Pepsico Sets New Green Targets That Helps Farmers

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Business, Other, Biology
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University
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Hard
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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary goal of PepsiCo's regenerative agriculture plan?
To increase beverage production
To expand into new markets
To eliminate 3 million tons of emissions by 2030
To reduce the cost of snacks
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does PepsiCo's agricultural footprint contribute to its business?
It is a key part of their food and snack revenue
It is unrelated to their business
It is a minor part of their operations
It only supports their beverage production
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What benefits do regenerative practices offer to farmers?
No significant benefits
Increased resilience and reduced input costs
Reduced resilience and lower yields
Increased risk and higher costs
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does PepsiCo support farmers in adopting sustainable practices?
Through cost-sharing programs
By providing free seeds
By offering loans
By reducing product prices
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the impact of PepsiCo's sustainability efforts on consumer pricing?
Prices are reduced
Prices are significantly increased
No costs are passed on to consumers
Costs are passed on to consumers
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the key factors consumers look for in food and beverage products?
Complex packaging
Great taste
Limited availability
High prices
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does sustainability influence consumer demand according to PepsiCo?
It only affects beverage sales
It increases demand among certain groups
It decreases demand
It has no influence
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