CLEAN : Michelin unveils Washington guide no three star eateries

The transcript discusses various topics related to restaurants and the Michelin Guide. It begins with a mention of York and the Ottoman Palace, a notable Turkish restaurant. The focus then shifts to the selection of 107 restaurants in Washington DC, highlighting the diversity of cuisines, including the introduction of Balkan food. The transcript explains the Michelin Guide's criteria for awarding stars, emphasizing quality over style. It concludes with a discussion on the proximity of certain restaurants to Washington DC and the rationale for exceptions in the Michelin Guide.

What new type of cuisine was introduced in the Washington DC Michelin guide?

• Balkan

• Mediterranean

• Caribbean

• Nordic

How many restaurants worldwide have achieved the prestigious three Michelin stars?

• Around 100

• Over 500

• Less than 50

• Approximately 200

What is the primary criterion for awarding Michelin stars?

• Location of the restaurant

• Quality of food

• Variety of cuisines

• Popularity among locals

Why was an exception made for a restaurant near Washington DC in the Michelin guide?

• It was the only restaurant in the area

• It was a historical landmark

• It had a unique menu

• Most of its clients were from Washington DC

What percentage of the restaurant's clients near Washington DC are from the area?

• 90-100%

• 50-60%

• 70-80%

• 30-40%