This Earth-Friendly Crop May Change Agriculture For The Better

The video explores the agricultural challenge of feeding a growing population while protecting the environment. It highlights Lee Dehaan's 20-year journey to develop Kernza, a perennial grain crop that offers a sustainable solution. Kernza's deep roots store carbon and prevent soil erosion, making it environmentally beneficial. The video also covers the selective breeding process at the Land Institute and discusses the future potential of Kernza as a large-scale crop.

What is the main challenge faced by the agriculture industry as mentioned in the video?

• Finding new markets for agricultural products

• Developing new types of fertilizers

• Balancing food production with environmental protection

• Increasing crop yield without using fertilizers

What is Kernza primarily used for according to the video?

• Making textiles

• Creating baked goods and beer

• Manufacturing animal feed

• Producing biofuels

How does Kernza contribute to environmental sustainability?

• By growing faster than traditional crops

• By storing carbon in the ground and preventing soil erosion

• By requiring less water than other crops

• By producing more seeds per plant

What is a key trait that Kernza plants must possess to be selected for breeding?

• High sugar content

• Resistance to pests

• Ability to grow in any climate

• Ability to hold onto its seeds

What is the long-term goal for Kernza as mentioned in the video?

• To replace all annual crops

• To become a large-scale agricultural solution

• To be exported to other countries

• To be used exclusively in organic farming