VOICED: Japan's famous fish market braces for tuna trade ban

The video discusses the opening of Tokyo's Tsukiji fish market and the high value of Atlantic bluefin tuna. It highlights the threat of overfishing and the potential for an international ban on bluefin tuna trade. Japan, which consumes a significant portion of the global catch, opposes the ban and advocates for sustainable regulation. Consumers are reluctant to change their habits, while environmentalists stress the need for education on fish consumption. A trade ban could lead to economic challenges for Japanese tuna traders.

What is the main reason for the potential international ban on Atlantic bluefin tuna trade?

• High market value

• Overfishing and depleted stocks

• Cultural significance in Japan

• Lack of consumer interest

How much of the global Atlantic bluefin catch does Japan consume?

• Half

• All of it

• One-third

• Three-quarters

What is the Japanese government's stance on the proposed trade ban?

• They have not commented

• They support the ban

• They are neutral

• They oppose the ban

What do environmentalists believe is crucial for reducing Japan's consumption of bluefin tuna?

• Increasing prices

• Government regulations

• Consumer education

• Import restrictions

What might happen to Japanese tuna traders if an international ban is implemented?

• They will benefit financially

• They may face steep price hikes

• They will receive government subsidies

• They will expand their business