A taste of fall wines: Experts say they don't have to be red varieties

The video celebrates Wine Wednesday with Yannick Benjamin, who discusses various wines suitable for fall. Pinot Grigio is highlighted for its crispness and versatility with fall dishes. Malbec from Argentina is recommended for its compatibility with red meats and heavier dishes. Prosecco is praised for its versatility in cocktails and affordability. The session emphasizes wine's ability to evoke memories and enhance dining experiences.

What is one reason Pinot Grigio is recommended for fall?

• It is a heavy wine.

• It pairs well with light salads.

• It has a high alcohol content.

• It complements squash and pasta dishes.

What should you do to enhance the wine tasting experience?

• Mix it with water.

• Avoid smelling the wine.

• Let the wine sit in your mouth to feel its texture.

• Drink it quickly.

Which wine is described as being aged in concrete and steel tanks?

• Pinot Grigio

• Chardonnay

• Malbec

• Prosecco

What is a suggested pairing for Malbec?

• Fruit salad

• Vegetable stir-fry

• Light seafood

• Grilled red meats

Which cocktail is NOT mentioned as a possibility with Prosecco?

• Margarita

• Mimosa

• Bellini

• Italian Spritz