Green Plains Sees High-Tech Corn Turning Profit as Early as 2022

The video discusses a new product's potential to drive profitability through increased protein purity, leveraging a partnership with Novozymes. It outlines the competitive landscape, comparing the product to high-protein alternatives like soybean and corn gluten meals. The concept of a 'J curve' is introduced, highlighting the potential for higher profit margins with increased protein purity. The video emphasizes the product's competitive edge and quick payback period, which is rare in the industry.

What is the unique feature of the new protein product that contributes to its profitability?

• It is made from organic ingredients.

• It has a long shelf life.

• It can increase protein purity through a partnership.

• It is cheaper to produce than competitors.

At what protein level does the product start generating profit?

• 90% protein level

• 30% protein level

• 50% protein level

• 70% protein level

Which of the following is NOT mentioned as a competitor for the new protein product?

• Whey protein

• High protein soybean meal

• Corn gluten meal

• Fish meal

What is the significance of the J curve in the context of this product?

• It marks the end of the product lifecycle.

• It represents a decline in product quality.

• It indicates a rapid increase in pricing and profitability.

• It shows a decrease in production costs.

What is the expected payback period for the projects mentioned?

• Under five years

• Under two years

• Under one year

• Under three years