CLEAN : Breed your own insect revolution for the kitchen

The video discusses the potential of mealworms as a sustainable and nutritious food source. It highlights various recipes using mealworms, emphasizing their nutritional benefits as superfoods. Mealworms are presented as a sustainable alternative to traditional meats, requiring less land and resources. The video also notes the growing interest in mealworms, particularly in North America and Europe, with new businesses and products emerging.

What are some of the dishes mentioned that can be made using mealworms?

• Quinoa balls and sour cream dip

• Spaghetti and meatballs

• Chicken curry

• Beef stew

How are mealworms prepared for cooking?

• They are boiled and then fried

• They are soaked in vinegar

• They are dried and eaten raw

• They are frozen and then cooked like meat

What is one of the main environmental benefits of mealworm farming?

• It requires less water than rice farming

• It requires no sunlight

• It uses only 10% of the land compared to beef farming

• It produces more oxygen than trees

Which regions are showing significant interest in mealworm-based products?

• South America and Australia

• Northern America and Europe

• Asia and Africa

• Middle East and South Asia

What is the primary reason for the growing interest in mealworms?

• They are cheaper than vegetables

• They are a sustainable and nutritious alternative to meat

• They are easier to cook than fish

• They have a longer shelf life than grains