CLEAN : Ugandas cocoa kings seek to keep business home grown

The video discusses cocoa production in Uganda, highlighting its current ranking in Africa and potential for growth. It explains the cocoa value chain, emphasizing the limited local processing and the job creation potential in importing countries. The challenges of patience and cost in the production process are noted, alongside the significant market opportunities for cocoa products, which are largely imported. The drive to tap into this market is underscored by the potential financial benefits.

What is the current ranking of the cocoa pod production in Uganda within Africa?

• 3rd

• 7th

• 5th

• 1st

What is the primary activity related to cocoa in Uganda?

• Processing cocoa into chocolate

• Packaging cocoa for retail

• Growing the cocoa plant

• Exporting finished cocoa products

What is a significant challenge mentioned in the cocoa production process?

• Poor soil quality

• Insufficient labor force

• High cost and need for patience

• Lack of market demand

What is the estimated value of imported chocolate and cocoa products?

• $15 to $20 million

• $20 to $25 million

• $10 to $15 million

• $5 to $10 million

What drives the motivation to tap into the cocoa market?

• The abundance of resources

• The low cost of labor

• The ease of production

• The potential for high profits