Canadian Cattle Are Driven To Market

The video discusses the end of meat rationing in Canada due to record-breaking beef production in Alberta. It highlights the management of large cattle herds, the use of natural shelters, and the historical context of the region. The beef is distributed to Allied troops and Canadians, eliminating the need for ration coupons.

What significant change occurred in Canada due to increased beef production?

• Introduction of new beef rationing

• End of meat rationing

• Decrease in beef prices

• Increase in beef imports

What natural feature provides shelter for the cattle during winter?

• Prehistoric sandstone formations

• Mountain caves

• Man-made barns

• Thick forests

Where is the beef transported to after crossing the river?

• Local markets

• Neighboring countries

• Allied troops

• Canadian cities

What historical creatures once inhabited the area where the cattle are sheltered?

• Giant sloths

• Saber-toothed tigers

• Dinosaurs

• Mammoths

What is the impact of the increased beef production on Canadian consumers?

• They have an abundance of beef

• They need more ration coupons

• They face beef shortages

• They have to import beef