TED: A forgotten ancient grain that could help Africa prosper | Pierre Thiam

TED: A forgotten ancient grain that could help Africa prosper | Pierre Thiam

Assessment

Interactive Video

Other

11th Grade - University

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

The speaker shares his journey from becoming a chef in New York to rediscovering fonio, an ancient grain from Senegal. He highlights fonio's nutritional and environmental benefits, its historical significance, and the challenges in its production. The speaker envisions a global market for fonio, aiming to transform it from a 'country-people food' to a world-class crop. He discusses efforts to improve fonio's supply chain and its potential to address food security and economic challenges in the Sahel region.

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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What inspired the speaker's career path as a chef?

A renowned French restaurant

A global food critic

Senegal's first president, Léopold Sédar Senghor

A famous American chef

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is fonio known for in terms of its nutritional content?

High in carbohydrates

Rich in methionine and cysteine

Low in protein

High in sugar

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What nickname is given to fonio in Kédougou?

King's delight

Food for royalty

Grain of the gods

Seed of prosperity

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the main challenges in processing fonio?

Inability to grow in poor soil

Lack of flavor

High water requirement

Laborious traditional processing

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What mindset affects the perception of fonio in Senegal?

Colonial mentality favoring Western products

Preference for local grains

Focus on organic farming

Emphasis on traditional cooking methods

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the vision for fonio's future in the global market?

To be used only in traditional dishes

To become a world-class crop

To remain a local delicacy

To be a staple in African cuisine only

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the proposed solution to improve fonio's market presence?

Building a commercial-scale fonio mill

Limiting its export

Increasing local consumption

Reducing its price

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