What is the main reason for delaying the reopening of the restaurant until Thursday?
How Ottolenghi Is Preparing for U.K. `Super Saturday'

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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To hire more staff
To ensure a safe environment for customers and staff
To complete renovations
To wait for government approval
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How are restaurants planning to handle potential team shortages?
By closing on weekends
By hiring temporary workers
By creating team bubbles for replacement
By reducing operating hours
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How will the seating arrangement change in the restaurant?
A third of the seats will be removed
The number of seats will increase
The restaurant will only offer takeout
Seating will remain the same
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What safety measure is being implemented for the front-of-house staff?
Wearing gloves
Wearing masks
Installing air purifiers
Providing hand sanitizers
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What new service has the restaurant introduced in response to the pandemic?
Live cooking shows
Home delivery and click-and-collect
Outdoor concerts
Increased dine-in hours
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the restaurant's outlook on returning to pre-pandemic normality?
They expect a quick return to normal
They plan to close permanently
They are uncertain about when normality will return
They believe normality has already returned
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a major challenge faced by restaurants in terms of rent?
Building maintenance costs
Increasing rent prices
Negotiating with landlords due to reduced income
Finding new locations
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