Only In Switzerland 1 - Chocolate Stamp

In Switzerland, chocolate lovers can now enjoy sending snail mail with chocolate-scented stamps. These scratch and sniff stamps emit a chocolate aroma but still taste like glue. While they may not be the first of their kind, they are unique in their appeal. Critics find them tasteless, preferring richer chocolate experiences. The stamps might inspire recipients to buy real chocolate to enjoy the taste and remove the glue flavor. This innovation is a unique Swiss offering.

What did one critic think about the chocolate stamps?

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What might someone be inspired to do after receiving mail with chocolate stamps?

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