Agricultural Producers' Advice for a New Administration

The video features a discussion among farmers and ranchers about the impact of the COVID-19 pandemic on their operations. Kimberly from East Texas shares how the pandemic disrupted cattle sales but boosted the meat market. Larry from Illinois talks about challenges in hog processing and equipment delays. Megan highlights the importance of contingency plans and biofuels. The panelists discuss federal aid, trade agreements, and the competition from plant-based meats. They also express their hopes and concerns for the Biden administration, touching on infrastructure and tax policies. Audience questions address cooperation among farmers and the role of renewable energy.

What are the potential threats to the meat industry from plant-based alternatives?

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What concerns do farmers have regarding federal policies and their impact on agriculture?

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How do farmers perceive the impact of retail food price inflation on their income?

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What role do you think renewable energy can play in the future of farming?

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