VOICED : Olives make Maltese

VOICED : Olives make Maltese

Assessment

Interactive Video

Other

10th Grade - University

Hard

Created by

Quizizz Content

FREE Resource

The video discusses the journey of Maltese olive oil, initially doubted for its quality, now recognized for its bitterness. It covers the grafting process, aiming to cultivate 10,000 trees, and highlights the unique characteristics of Maltese olive oil, such as low acidity and freshness due to quick processing. The rootstock production process is also explained, starting from fruit stones.

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5 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What qualities of Maltese olive oil are highlighted in the text?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

How many trees does the project aim to have?

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3.

OPEN ENDED QUESTION

3 mins • 1 pt

Why is the acidity of Maltese olive oil considered low?

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4.

OPEN ENDED QUESTION

3 mins • 1 pt

What is the significance of the olives being pressed when fresh?

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5.

OPEN ENDED QUESTION

3 mins • 1 pt

What is the process mentioned for producing rootstock?

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