Minute Maid Orange Juice Is Stored And Shipped

The video tutorial explains the process of handling and storing concentrate. It begins with the flow of cartons to prevent pileup, followed by chilling the concentrate in cold storage. Quality control labs test samples from each batch. Once cleared, the concentrate is stored in the largest refrigerated warehouse at sub-zero temperatures. Shipments are made using refrigerated trucks and trains to maintain the product's frozen state until it is used in kitchens, where water is added back.

What is the purpose of allowing cartons to flow from only one line at a time?

• To enhance flavor

• To increase production speed

• To prevent pileup

• To reduce energy consumption

At what temperature is the concentrate chilled in the cold storage room?

• 0 degrees

• 10 degrees below zero

• 5 degrees below zero

• 15 degrees below zero

What happens to the concentrate after it passes quality control tests?

• It is transferred to the largest refrigerated warehouse

• It is shipped immediately

• It is stored in a regular warehouse

• It is discarded

How is the product shipped to maintain its frozen state?

• In air-conditioned containers

• In regular trucks

• In insulated boxes

• In refrigerated trucks and trains

What is done to the concentrate in the kitchen before it is used?

• It is left to thaw naturally

• It is mixed with other ingredients

• Water is added back

• It is heated