Anna Lappé: Advocating for Government's Positive Role in Food Policy

The video discusses the role of government in agriculture, emphasizing the need for government intervention to counteract corporate control over food production. It highlights the Farm Bill's importance in shaping food policy and advocates for sustainable and organic farming practices. The speaker argues against the elitism of the current food system and stresses the need for accessible, healthy food options that benefit both people and the planet.

What is the proper role of government in the food system?

How do corporate interests affect the food we consume?

What are the implications of the farm bill on food production?

In what ways can government support sustainable food practices?

How does the current food system impact food insecurity in America?