Why Do We Drink Milk in School?

The video explores the history and development of school lunch programs in the US, starting with the National School Lunch Act of 1946. It discusses the role of entitlement programs, the impact of farming subsidies, and the reasons children are considered a protected class. The video also examines the controversies surrounding milk in school lunches and the broader implications of government programs on public policy.

What was the purpose of the National School Lunch Act passed in 1946?

What are the two main points of contention regarding government entitlement programs?

How did the school lunch programs evolve in the late 19th and early 20th centuries?

What impact does food insecurity have on children's health and education?

Why are children considered a protected class under the National School Lunch Act?

How do government subsidies for dairy affect the choices available in school lunches?

What challenges are associated with the implementation of school lunch programs?