Short Cuts To Glory - Recipes - Mac and Cheese

Interactive Video
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Biology, Health Sciences
•
10th - 12th Grade
•
Hard
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7 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
How long does it take to cook the pasta for Mac and cheese?
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the first step mentioned in the cooking process for making Mac and cheese?
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the purpose of adding salt to the boiling water?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
What type of pasta is mentioned as an alternative to macaroni?
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the recommended amount of butter to use in the recipe?
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the significance of adding milk gradually to the sauce?
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
What final ingredient is suggested to enhance the flavor of the cheese sauce?
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