VOICED : Los indonesios se apasionan por la carne

The video discusses the increasing meat consumption in Indonesia, particularly among the growing middle class, and its implications for climate change. It highlights the global trend of rising meat consumption, projected to increase by 76% by 2050, and the environmental impact of meat production, including land use and methane emissions. The video emphasizes the need for greater consumer awareness about the environmental consequences of meat consumption, especially in countries like Indonesia, where lifestyle and status influence dietary choices.

What is one reason for the increase in meat consumption in Indonesia?

• Decrease in meat prices

• Cultural shift towards vegetarianism

• Government subsidies for meat

• Growing middle class with more disposable income

By what percentage is global meat consumption expected to increase by 2050?

• 76%

• 60%

• 50%

• 90%

What environmental issue is directly linked to increased meat production?

• Increased urbanization

• Increased water pollution

• Deforestation for agricultural land

• Depletion of fish stocks

What gas emitted by livestock contributes significantly to the greenhouse effect?

• Methane

• Carbon dioxide

• Nitrous oxide

• Ozone

What is a major challenge in promoting conscious meat consumption in Indonesia?

• Cultural resistance to change

• Lack of meat supply

• Dominance of lifestyle and status in consumer choices

• Government restrictions on meat consumption