Chicago Restaurant Owner Worried About Aid Timing In COVID-19 Shutdown

Craig Richardson's restaurant faces challenges due to state orders closing dine-in services. Illinois Governor JB Pritzker's mandate affects thousands of establishments and jobs. Efforts are underway to keep kitchens open for delivery, but aid details remain unclear. Richardson plans to continue operations through delivery and curbside pickup, partnering with services like Grubhub and Ubereats. The situation is unprecedented, and businesses are adapting to survive.

What uncertainties does Richardson express regarding the aid he might receive?

What partnerships is Richardson currently involved in for food delivery?