CLEAN: Scientists seek to stamp out food scares

The video discusses the role of bridging China and foreign countries in food trade, emphasizing the importance of laboratory training and building a network of scientists and regulatory agencies. It also outlines plans for a course on Corona factor measurement tailored for Latin America, highlighting the challenges of international trade and the need for collaboration.

What role do regulatory agencies play in the international trade of food according to the text?

What is the significance of understanding the challenges of international trade as mentioned in the text?

What is the relevance of the Latin American group in the context of the planned course?