CLEAN: Cave man cuisine, the latest fad diet

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Other
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10th Grade - University
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Hard
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5 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
What are the key characteristics of grass fed beef mentioned in the text?
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
What is the significance of avoiding hormones and antibiotics in meat, as mentioned in the text?
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
What cooking methods does the speaker prefer for their meat?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
What is steak tartar, and why does the speaker mention it?
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
How does the color of grass fed beef differ from conventionally fed beef, according to the text?
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