Absorption and Metabolism of Sugar Substitutes (Artificial Sweeteners) | Aspartame, Sucralose, Etc.

The video tutorial covers various sugar substitutes, including aspartame, stevia, cyclamate, sucralose, acesulfame potassium, and sugar alcohols like sorbitol, xylitol, and erythritol. It explains their sweetness compared to sucrose, absorption, metabolism, and potential effects on health. The tutorial also highlights the importance of understanding these compounds' impact on gut flora and their caloric contributions.

How does sucralose differ from other sugar substitutes in terms of absorption and metabolism?

What are sugar alcohols and how do they differ from traditional sugars?

Discuss the metabolic pathway of sorbitol and its effects on the body.