A Matter of Taste

A Matter of Taste

Assessment

Interactive Video

Health Sciences, Biology

4th Grade - University

Hard

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The video tutorial explores the sense of taste, explaining how taste buds help identify flavors like sweet, salty, sour, and bitter. It emphasizes the importance of using senses to determine if food is safe to eat. The tutorial introduces the food pyramid, highlighting the six sections: grains, veggies, fruits, oils, calcium, and meat and beans. It stresses the importance of healthy eating and the limited consumption of sweets and salts. The video concludes with a detailed look at healthy food choices within each section of the food pyramid.

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5 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

How does the sense of taste help us decide if we like a food or not?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

What role do taste buds play in identifying flavors?

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3.

OPEN ENDED QUESTION

3 mins • 1 pt

What are the different sections of the food pyramid and what do they represent?

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4.

OPEN ENDED QUESTION

3 mins • 1 pt

Why should we limit our intake of sweets and salty foods?

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5.

OPEN ENDED QUESTION

3 mins • 1 pt

Can you list some healthy foods found in the orange section of the food pyramid?

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