SNAP, Food Stamps, Obesity, and Behavioral Economics

The video discusses the Supplemental Nutrition Assistance Program (SNAP) and its association with obesity in the U.S. It highlights a study showing that a combination of incentives and prohibitions can reduce calorie intake among SNAP participants. Despite calls for policy changes to promote healthier diets, the USDA has rejected proposals for restrictions, citing concerns about stigma and fairness. The video compares SNAP with other federal programs like WICK and school lunches, which have stricter food regulations. It concludes with a call for support through Patreon.

What were the findings of the study regarding calorie consumption among the different groups?

What concerns does the USDA have regarding restrictions on SNAP benefits?

What evidence suggests that restrictions on SNAP could lead to positive outcomes?