Mysteries of Food Cravings

Dr. David Kessler explores the science behind overeating, revealing how the food industry manipulates ingredients to stimulate brain circuits, leading to increased consumption. He shares personal struggles with weight and discusses the need for a societal shift in how we view food. Kessler advocates for transparency in food labeling and a change in our relationship with food to combat obesity and related health issues.

What characteristics define the syndrome related to overeating that Doctor Kessler discusses?

What does Doctor Kessler suggest as a solution to change our relationship with food?

In what ways does Doctor Kessler hope his book will impact public awareness about food consumption?