

Global Food Origins and Impact
Interactive Video
•
Geography, Science, History, Social Studies
•
9th - 12th Grade
•
Practice Problem
•
Hard
Lucas Foster
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where were the apples in apple pie originally domesticated?
China
Italy
Kazakhstan
United States
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which region is responsible for the domestication of chillies used in Asian spicy dishes?
Central America
Middle East
China
India
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What percentage of calories consumed globally come from crops or animals domesticated far away?
Half
Two thirds
One third
Three quarters
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which region is home to important foods like rice, sugar, coconuts, and bananas?
Northern America
Southeast Asia
Western Europe
Southern Africa
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What percentage of calories do countries like the US and Canada get from foods with foreign ancestries?
50%
70%
90%
100%
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main reason for the global dependency on a small set of plants and animals?
Cultural exchanges
Technological advancements
Colonialism and trade
Climate change
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following countries gets only a quarter of their calories from foods domesticated elsewhere?
Canada
South Africa
United States
Thailand
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