Observations and Experiments in Science

Observations and Experiments in Science

Assessment

Interactive Video

Science, Chemistry, Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video discusses what makes an experiment, using personal observations of Alkamints and coffee as examples. It explains that a true experiment requires manipulation of an independent variable and control of confounding variables. The speaker illustrates how to design a formal experiment by comparing different storage conditions for coffee. Additional considerations for experiments involving human subjects, such as larger sample sizes due to variability, are also highlighted.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did the speaker notice about his Alkamints upon returning to Acapulco?

They had a different smell.

They were rolling in a strange way.

They had changed color.

They were missing.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why does the speaker mention storing instant coffee in a cool, dry place?

To make it last longer.

To enhance its aroma.

To prevent it from losing flavor.

To keep it from melting.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the speaker's office temperature throughout the year?

85 degrees

81 degrees

75 degrees

70 degrees

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main reason the speaker's observations are not considered an experiment?

He did not use a control group.

He did not have a hypothesis.

He did not manipulate an independent variable.

He did not record the observations.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the speaker infer about the cause of the coffee and Alkamints' condition?

The brand of the products.

The humidity level.

The temperature of the room.

The age of the products.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In a formal experiment, what is crucial besides manipulating an independent variable?

Controlling confounding variables.

Observing without interference.

Changing multiple variables.

Using different brands.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would the speaker have done differently to make his coffee observation a formal experiment?

Observed the coffee over a longer period.

Used different types of coffee.

Stored coffee in various locations.

Controlled the temperature variable.

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