What is the primary challenge in digesting lipids compared to carbohydrates and proteins?

Lipid Digestion and Absorption Concepts

Interactive Video
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Biology
•
10th - 12th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Lipids are easily mixed with stomach contents.
Lipids are not water-soluble.
Lipids are hydrophilic.
Lipids are water-soluble.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which enzyme is primarily responsible for lipid digestion in the duodenum?
Salivary amylase
Pancreatic lipase
Gastric lipase
Lingual lipase
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of bile salts in lipid digestion?
To absorb carbohydrates
To increase the acidity of the stomach
To emulsify large fat droplets into smaller ones
To digest proteins
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where are bile salts synthesized?
In the pancreas
In the gallbladder
In the stomach
In the liver
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the products of triglyceride breakdown by lipase?
Glycerol and amino acids
Monoglycerides and fatty acids
Fatty acids and glucose
Amino acids and glucose
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a micelle?
A type of enzyme
An aggregation of bile salts and lipids
A carbohydrate molecule
A protein structure
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens to lipids once they enter the epithelial cells?
They are reassembled into triglycerides
They are converted into glucose
They are broken down into amino acids
They are stored as glycogen
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