Food Categories and Plant Parts

Food Categories and Plant Parts

Assessment

Interactive Video

Biology

2nd - 4th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video explains how plants are a vital source of food, providing us with vegetables, fruits, cereals, pulses, coffee, tea, and spices. It details the different parts of plants we consume, such as roots, stems, leaves, flowers, and fruits, and emphasizes the importance of plants in sustaining life. The video encourages viewers to appreciate and care for plants.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the two main categories of food items mentioned at the beginning of the video?

Vegetables and Dairy

Fruits and Vegetables

Meat and Dairy

Grains and Pulses

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which part of the plant is a carrot classified as?

Stem

Flower

Root

Leaf

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main reason we should consume a lot of vegetables?

To enhance memory

To gain weight

To become strong

To improve eyesight

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a flower that we eat as a vegetable?

Carrot

Potato

Broccoli

Spinach

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which fruit is not mentioned in the video?

Apple

Orange

Watermelon

Pineapple

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are cereals primarily known for?

Being a source of protein

Providing energy

Improving digestion

Enhancing taste

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a pulse?

Wheat

Rice

Chickpeas

Barley

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