
Nutrition and Healthy Eating Practices

Interactive Video
•
Biology
•
3rd - 4th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the three main categories of food discussed in the video?
Carbohydrates, proteins, and fats
Vitamins, minerals, and water
Energy-giving, bodybuilding, and protective
Fruits, vegetables, and grains
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT an example of energy-giving food?
Egg
Sugar
Rice
Potato
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary benefit of bodybuilding foods?
They improve digestion
They provide energy for daily activities
They help in muscle and bone development
They protect against diseases
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is considered a bodybuilding food?
Butter
Fish
Apple
Carrot
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main role of protective foods?
To improve taste
To build muscles
To provide energy
To prevent diseases
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these is an example of a protective food?
Bread
Ghee
Orange
Rice
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to wash hands before and after meals?
To keep hands clean
To prevent germs from entering the mouth
To make food taste better
To save water
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