Bacterial Functions and Characteristics

Bacterial Functions and Characteristics

Assessment

Interactive Video

Biology

6th - 8th Grade

Hard

Created by

Lucas Foster

FREE Resource

The video explores the two kingdoms of bacteria: Archaebacteria and Eubacteria. Archaebacteria thrive in extreme environments, while Eubacteria are more common and include Gram-positive and Gram-negative types. The video also highlights the role of cyanobacteria in Earth's history and discusses the benefits and concerns of bacteria, such as their role in decomposition, antibiotic production, and resistance issues.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT one of the six kingdoms of life?

Plants

Animals

Protista

Viruses

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a unique feature of methanogens?

They produce oxygen.

They thrive in salty environments.

They require sunlight to survive.

They produce methane.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Halophiles are known for thriving in which type of environment?

High pressure

Low oxygen

High salinity

High temperature

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary difference between gram-positive and gram-negative bacteria?

Gram-positive bacteria have a thicker cell wall.

Gram-negative bacteria are autotrophic.

Gram-negative bacteria produce methane.

Gram-positive bacteria are anaerobic.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role did cyanobacteria play in Earth's history?

They caused the extinction of dinosaurs.

They contributed to the formation of the ozone layer.

They created the first land plants.

They are responsible for volcanic eruptions.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do bacteria contribute to the nitrogen cycle?

By creating fossil fuels.

By decomposing dead animals.

By fixing nitrogen into a usable form for plants.

By producing oxygen.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which process is used by bacteria to produce foods like yogurt and cheese?

Decomposition

Photosynthesis

Respiration

Fermentation

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