CLEAN: Turkish fishermen feel effects of global warming

The video discusses the impact of rising temperatures on fish migration in the Bosphorus, highlighting a four-degree increase that affects species like bluefish. This change has led to smaller, less flavorful fish, impacting local markets and sales. The fishing industry in Turkey, responsible for a significant portion of Mediterranean fishing, faces challenges due to these environmental changes and criticism for not adhering to quotas. The video emphasizes the lack of political will to address these local effects of global warming.

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