VOICED : Del jarron al plato

The video explores the concept of edible flowers, highlighting common examples like broccoli and cauliflower. It discusses traditional skepticism towards consuming flowers and the shift towards organic cultivation. Colombia's significant role in the flower industry is examined, along with the potential for exploring edible flower markets. The global culinary use of edible flowers is showcased, with a focus on countries like Japan, Spain, and France. Chef Alejandro Gutiérrez shares insights on incorporating edible flowers into dishes, emphasizing their nutritional benefits and aesthetic appeal.

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