TED: Why I'm a weekday vegetarian | Graham Hill

The speaker, an environmental advocate, discusses the reasons for not being a vegetarian despite knowing the health and environmental impacts of meat consumption. They highlight societal trends in meat consumption and their personal conflict with giving up meat. The speaker introduces 'Weekday Veg,' a flexible approach to reduce meat intake by eating vegetarian during weekdays. They share the benefits of this lifestyle, including health improvements, environmental impact reduction, and cost savings, and encourage others to try it.

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