What Makes Quinoa a Superfood

What Makes Quinoa a Superfood

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Social Studies, Chemistry, Science, Health Sciences, Biology

KG - University

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Quinoa, a grain from the Andes, is a superfood with a rich nutritional profile. It provides all essential amino acids, making it an excellent protein source for vegetarians. Quinoa benefits those with diabetes and heart issues due to its fiber and healthy fats. It is rich in vitamins and minerals, including potassium, calcium, and B vitamins, aiding in metabolism and energy production. Quinoa's antioxidants and phytochemicals contribute to overall health, potentially reducing the risk of diseases like stroke and cancer.

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