Homemade Butter and the Science Behind It

What is the first step in making homemade butter using a jar?

• Add sugar to the cream.

• Heat the cream before shaking.

• Fill the jar halfway with cream and secure the lid.

• Fill the jar completely with cream.

What happens to the cream when you shake it in a jar for a long time?

• It becomes whipped cream and then butter.

• It evaporates.

• It becomes solid immediately.

• It turns into milk.

What is the main component in milk that helps in making butter?

• Water

• Sugar

• Fat

• Protein

What is the liquid called that separates from the butter during the shaking process?

• Buttermilk

• Milk

• Yogurt

• Cream

Which of the following is NOT a method mentioned for making butter?

• Using a microwave

• Using a butter churn

• Using giant spinning machines

• Using a mixer