

Diabetes Nutrition and Meal Planning Quiz
Interactive Video
•
Other
•
9th - 10th Grade
•
Practice Problem
•
Hard
Jennifer Brown
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary reason people with diabetes need to monitor their carbohydrate intake?
Carbohydrates are high in calories.
Carbohydrates can raise blood sugar levels.
Carbohydrates are difficult to digest.
Carbohydrates are expensive.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In the plate method, what should fill half of your plate?
Non-starchy vegetables
Fruits
Proteins
Starchy vegetables
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a recommended protein source in the plate method?
White bread
Beef
Chicken
Fish
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it beneficial to cook at home for someone managing diabetes?
It allows for better control over calorie, carb, and sodium intake.
It requires less time than dining out.
It is always cheaper than eating out.
It guarantees organic ingredients.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a key strategy to make vegetables more appealing in a diabetes-friendly diet?
Frying them in oil
Boiling them without any seasoning
Adding lots of sugar
Using herbs, spices, and citrus for flavor
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