

Fried Foods History Quiz
Interactive Video
•
History
•
6th - 8th Grade
•
Practice Problem
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the original purpose of frying as a cooking technique?
To reduce cooking time
To make food look appealing
To preserve food
To enhance the flavor of food
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which culture is credited with the invention of the frying pan?
Ancient Romans
Ancient Mesopotamians
Ancient Greeks
Ancient Egyptians
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common theory about the origin of churros?
They were created by Portuguese sailors
They were first made in Italy
They originated in France
They were invented by Spanish shepherds
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in beignets?
Potato
Cornmeal
Yeasted sweetened dough
Rice flour
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which publication first documented onion rings?
The New York Times
The Los Angeles Times
The Washington Post
The Chicago Tribune
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the two regions that claim to be the origin of fish and chips?
Lancashire and London
Yorkshire and Edinburgh
London and Manchester
Liverpool and Birmingham
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who introduced tempura to Japan?
Dutch merchants
Chinese traders
Portuguese missionaries
Spanish explorers
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