
Nutritional Guidance for Gastrointestinal Disorders Quiz
Interactive Video
•
Other
•
9th - 10th Grade
•
Hard
Jennifer Brown
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary dietary recommendation for individuals with gallbladder disease?
Low-fat diet
High-carbohydrate diet
High-protein diet
Low-sodium diet
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a symptom of cholecystitis?
Nausea and vomiting
Right upper quadrant pain
Severe headache
Bloating and gas
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common cause of cirrhosis?
Viral infections
Alcoholism
High sugar intake
Lack of exercise
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
During an acute pancreatitis attack, what is the recommended dietary approach?
High-fiber diet
Low-sugar diet
NPO (nothing by mouth)
High-calorie diet
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which lifestyle change is recommended for both cirrhosis and pancreatitis patients?
Regular weightlifting
Abstaining from alcohol
High-fat diet
Increase in sugar intake
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