Nutrition Guidance for IBS and IBD

Nutrition Guidance for IBS and IBD

Assessment

Interactive Video

Other

9th - 10th Grade

Hard

Created by

Jennifer Brown

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it recommended for individuals with IBS to maintain a food symptom journal?

To track calorie intake

To monitor weight changes

To plan meals for the week

To identify foods that trigger symptoms

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of diet may be recommended for IBS to help manage symptoms?

Low-calorie diet

High-fat diet

Low FODMAP diet

High-protein diet

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a recommended dietary change for someone with IBD?

Avoid high-fat foods

Consume a nutrient-dense diet

Eat smaller, more frequent meals

Increase fiber intake

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

For individuals with IBD, what type of nutrition might be necessary in cases of severe inflammation?

Enteral and/or parenteral nutrition

Vegan diet

Keto diet

Intermittent fasting

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common dietary recommendation for both IBS and IBD?

Consume more gluten

Avoid milk, caffeine, and alcohol

Eat larger meals less frequently

Increase sugar intake